Yuanjia's Cuisine

Though I heard someone said catfish is for fry but never for bake, I did enjoy today's baked catfish. It is REALLY simple and won't take you more than 5 minutes to prepare!

Wash your catfish. Apply some salt on both sides of the catfish fillet. Put it on heavy duty aluminum foil. Add 1 teaspoon of olive oil, 1/8 cup of melted butter, some black peppers and grounded garlic. Bake under 450 degrees for 15-18 minutes. DONE!